Ham & No Bean Soup

This recipe is Whole30, Paleo, Gluten, and Dairy Free.

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This Ham & No Bean Soup idea came from a soup I used to make that had 12 different beans in it and was full of spice. I tried a few times to recreate it and it was always missing something. Now I finally nailed it using Mesa De Vida Caribbean Recipe Starter! It added the right amount of spicy goodness I was looking for. The diced sweet potatoes actually have the consistency of beans. This makes a nice large potful and you will have plenty to freeze for another time!

INGREDIENTS

1 1/2 lbs ham, cubed

2 tbsp ghee, I like Fourth & Heart

1 onion, diced

4 ribs celery, 2 diced, 2 sliced

4 large carrots, sliced

2 large sweet potatoes, diced small

2 quarts chicken bone broth, I like Kettle & Fire

14.5 oz fire roasted diced tomatoes

9 oz Mesa De Vida Caribbean sauce

For the most up-to-date discount codes on some specific ingredients that I have used in my recipes you can check out my Discounts page.

DIRECTIONS

Melt ghee in a large pot

Add onions & diced celery, saute till onions are translucent

Add potatoes, carrots & celery slices

Add broth

Bring to a boil

Lower heat to simmering, cover & cook ten minutes

Add ham & Mesa De Vida Caribbean sauce

Simmer 10 minutes more

Enjoy this recipe by Penny's Primal!

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