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–+ servings
Cajun seasoning in black dish with wooden spoon
Penny Kovacs

Cajun Seasoning

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This Cajun seasoning is a rustic, spicy Louisiana blend featuring smoked paprika, cayenne, garlic powder, onion powder, oregano, thyme, salt and pepper. The best part about homemade is you get to control the heat and salt level buy adjusting the ingredients to your family's liking!
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Servings: 11 tablespoons
Course: Condiment, seasoning
Cuisine: Cajun, Louisiana
Ingredients Method

Ingredients
  

  • 1/4 cup Smoked paprika
  • 2 Tbsp Garlic powder
  • 1 Tbsp Onion powder
  • 1 Tbsp Oregano dried
  • 1 Tbsp Thyme dried
  • 2 Tbsp Kosher salt fine grain
  • 1 tsp Black pepper
  • 1 tsp Cayenne pepper add more for a fiery kick

Method
 

  1. Place all of the ingredients in a small bowl and mix well.
  2. Pour into a glass jar and store in a cool, dry place for up to a year.
  3. Enjoy!

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