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Coleslaw with Avocado Lime Crema in white bowl

Coleslaw with Avocado Lime Crema

Penny Kovacs
This Avocado Lime Crema Coleslaw is Whole30 and dairy free and such a flavorful slaw for adding to shrimp tacos!  Of course it is perfect along side anything grilled like a juicy burger, chicken or steak!  The burst of lime adds a perfect tang that works well with the creaminess of the avocado.  If you love a creamy slaw this is the recipe for you!
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Prep Time 15 minutes
Total Time 15 minutes
Course BBQ, BBQ sides, Brunch, Dinner, Lunch, Main Course, Salad
Cuisine American
Servings 6 people

Ingredients
  

  • 3 cups Green Cabbage shredded
  • 3 cups Red Cabbage shredded
  • 1 Carrots a large carrot shredded
  • 1 Avocado a large one
  • 2 Lime juiced, 2 small limes
  • ½ cup Avocado Oil Mayonnaise
  • ¼ cup Red Onion diced small
  • 1 teaspoon Salt
  • ½ teaspoon Black Pepper

Instructions
 

  • Add shredded cabbage, carrots and diced onion to a large bowl
  • In a small bowl immersion blend the mayonnaise, avocado, lime juice, salt and pepper till smooth
  • Add mayo mixture to coleslaw and mix well
  • Enjoy!
Keyword BBQ Sides, Cole Slaw, Dairy-free, Gluten-free, Healthy, Paleo, Salad, Whole30
Tried this recipe?Mention @pennypsprimal or tag #pennysprimal