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    Home » Dressings

    July 14, 2025

    "Honey" Dijon Dressing

    Jump to Recipe Print Recipe

    This 5 ingredient "Honey" Dijon Dressing made without honey will surprise you with how sweet and tangy it is! Whether you pour it over a salad or use it to dip chicken tenders or fries in, you will keep going back for more! I love making homemade dressings! You may like this Paleo Catalina Dressing or this Creamy Roasted Shallot Dressing.

    Why You'll Love This Recipe

    Homemade dressings are quick and easy using minimal ingredients. They are so much healthier than store-bought. This dreamy combination mimics "honey" Dijon dressing. It has the perfect blend of sweet from the dates and tangy from the Dijon and apple cider vinegar. You'll want to pour it over everything! It's not just a dressing; it's great for dipping too!

    Ingredients You Will Need

    Avocado mayonnaise: offers a unique creamy texture and a healthier fat profile.

    Medjool dates: provides a natural sweetness, and imparts a rich, caramel-like flavor useful in creating a honey Dijon-like sweetness.

    Dijon mustard: is my preferred mustard for this recipe. It imparts a subtle tanginess and a vinegary note, while complementing the "honey" Dijon dressing taste.

    Apple cider vinegar: is a type of vinegar made from fermented apple juice. It adds acidity and fruity undertones to the dressing.

    Salt: elevates the overall flavor of any dish. Always salt in moderation in accordance with your dietary preferences.

    Instructions

    Combine: all ingredients in a high speed blender and blend until smooth and creamy. This mixture creates a delicious "honey" dijon dressing.

    Enjoy!

    Recipe Tips and Tricks

    Double this recipe: because there is never enough honey Dijon dressing. You'll be reaching for it over and over.

    Dice: the Medjool dates small enough so they blend well. You can also soak them in warm water for a while before blending to achieve that honey-like sweetness.

    Recipe Variations

    Date syrup: can be used instead of the pitted dates to add a sweetness akin to honey Dijon dressing.

    Mayonnaise: can be used in place of the avocado mayonnaise. This option is for those not concerned about keeping this recipe Whole30 friendly.

    Storage Tips

    You can store this "honey" Dijon dressing in the refrigerator for up to a month. Alternatively, store it until the expiration date of your mayonnaise. Keep it fresh by storing it in a glass jar to preserve the "honey" dijon flavors.

    FAQs About "Honey" Dijon Dressing

    What is honey Dijon?

    It is a simple dressing made with 3 main ingredients: honey, Dijon mustard and mayonnaise. In this recipe, dates are used to mimic the honey-like flavor. This keeps the recipe Whole30 friendly and maintains the essence of "honey" dijon dressing.

    What goes well with honey Dijon?

    Chicken fingers, salad, Brussels sprout slaw, cheeseburgers, fries, or chicken kebobs are excellent choices. They offer plenty of opportunities to enjoy honey Dijon flavors!

    "Honey" Dijon Dressing in glass bottle with spoon

    "Honey" Dijon Dressing

    Penny Kovacs
    This 5 ingredient "Honey" Dijon Dressing made without honey will surprise you how deliciously sweet and tangy it is! Whether you pour it over a salad or use it to dip chicken tenders or fries in, you will keep going back for more!
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Total Time 10 minutes mins
    Course Brunch, Dinner, Lunch
    Cuisine American
    Servings 4 people

    Equipment

    Ingredients
      

    • 1 cup Avocado oil mayonnaise
    • 6 whole Medjool dates pitted and diced
    • 3 tablespoon Dijon mustard
    • 1 tablespoon Apple cider vinegar
    • 1 pinch Salt
    Get Recipe Ingredients

    Instructions
     

    • Combine all ingredients in a high speed blender and blend until smooth and creamy.
    • Enjoy!
    Keyword Condiment, Dairy-free, Dressing, Gluten-free, Healthy, Paleo, Salad, Sauce, Whole30
    Tried this recipe?Mention @pennypsprimal or tag #pennysprimal

    More Dressings

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    • Creamy Roasted Shallot Dressing

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    Hi, I'm Penny!

    An Adirondack transplant, founder, recipe developer and food photographer behind Penny's Primal. Nothing makes me happier than being in my kitchen cooking easy and healthy meals for my family and friends! The recipes I create are Whole30, Paleo, Plant based, Gluten and Dairy Free and I know your family will enjoy them as much as mine!

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