Everything Sauce

Ever have a favorite sauce that you just want to pour, dip or slather over everything? Well this is it and exactly why I named it Everything Sauce! I used to make this years ago because we loved the sauce from Outback that came with the blooming onions, you know what I am talking about, right? Well I created my own version to be Paleo and Whole 30 friendly! Are you saucy? Try some of my other sauces that a great for slathering and dipping! Mango BBQ Sauce or this Creamy Dill Dressing.

Why You'll Love This Recipe

This recipe is so good on everything from eggs to veggies to any kind of protein and has only 7 ingredients and is ready in less than 10 minutes, making it a perfect option for a quick everything sauce.

Ingredients You Will Need

Avocado mayonnaise: offers a unique creamy texture and a healthier fat profile, essential for a fantastic everything sauce.

Ketchup: unsweetened ketchup allows the true sweetness from the tomatoes to shine through.

Dijon mustard: is my preferred mustard for this recipe as it imparts a subtle tanginess and a vinegary note.

Apple cider vinegar: is a type of vinegar made from fermented apple juice that adds acidity and fruity undertones.

Coconut aminos: is a gluten-free and soy-free alternative to traditional soy sauce. It brings a rich umami flavor and a subtle saltiness and sweetness to a dish.

Salt: elevates the overall flavor of any dish. Always salt in moderation in accordance with your dietary preferences.

Paprika: unlike smoked paprika, it is a little sweeter.

Instructions

Combine: all ingredients in a blender and blend till creamy, turning them into a delightful everything sauce. (It can be whisked in a bowl however, the blender gives it a nicer consistency.)

Enjoy!

Recipe Tips and Tricks

Double this recipe: as there is never enough and it stays fresh for a long time in the refrigerator.

If you use: True Made Ketchup save the empty bottle as it makes the perfect bottle for squeezing it onto all your favorite dishes.

Recipe Variations

Mayonnaise: can be used instead of avocado mayonnaise if you are not concerned about keeping this recipe Paleo or Whole30 friendly.

Buffalo or hot sauce: is great to kick it up a notch or two, adding a zesty twist to your everything sauce!

Storage Tips

You can store this everything sauce in the refrigerator for a month or longer. It will stay fresh as long as the expiration date on your mayonnaise jar that you used.

FAQs About Everything Sauce

What does it taste like?

It can be spicy, savory, sweet, or a combination of these, depending on the specific sauce ingredients.

What can I use this sauce on?

Everything! Hence its name, it is delicious as a grilling sauce, dipping sauce, marinade, or a finishing drizzle for various dishes, truly making it an "everything" sauce.